Paradise Exclusive Recipes

Braised Pork Belly Steak Recipe

Jill Silva

Asian Braised Pork Belly with Teriyaki Sauce Makes 8 servings 1(3- to 5-pound) Fantasma's Finest Pork Belly 1 large yellow onion, big chucks 6 cloves garlic, peeled and smashed 1x2 inch...

Braised Pork Belly Steak Recipe

Jill Silva

Asian Braised Pork Belly with Teriyaki Sauce Makes 8 servings 1(3- to 5-pound) Fantasma's Finest Pork Belly 1 large yellow onion, big chucks 6 cloves garlic, peeled and smashed 1x2 inch...

Bulgogi Pork Steak Recipe

Jill Silva

Bulgogi Pork Steaks Makes 2 steaks, or serves 2-4 2 (1.5-pound) Fantasma’s Finest pork steak 1 (9-ounce) bottle Born with Seoul Bulgogi sauce (add link to website) Remove pork steaks...

Bulgogi Pork Steak Recipe

Jill Silva

Bulgogi Pork Steaks Makes 2 steaks, or serves 2-4 2 (1.5-pound) Fantasma’s Finest pork steak 1 (9-ounce) bottle Born with Seoul Bulgogi sauce (add link to website) Remove pork steaks...

Peach Pork Steak with Thyme Recipe

Jill Silva

Peach Butter Pork Steaks with Thyme Makes 2 steaks, or serves 2-4 2 (1.5-pound) Fantasma’s Finest pork steaks 1/2 (16-ounce) jar Peach Butter 1 tablespoon dried thyme Remove pork steaks...

Peach Pork Steak with Thyme Recipe

Jill Silva

Peach Butter Pork Steaks with Thyme Makes 2 steaks, or serves 2-4 2 (1.5-pound) Fantasma’s Finest pork steaks 1/2 (16-ounce) jar Peach Butter 1 tablespoon dried thyme Remove pork steaks...

Pork Cheek and Chorizo Breakfast Burritos

Jill Silva

Paradise Pork Cheek Breakfast Burritos - Makes 36 (4-inch) burritos 2 (1-pound) packages Fantasma’s Finest Pork Cheeks 2 (12-ounce) bottles beer 1 (1 -ounce) package your favorite taco seasoning 1...

Pork Cheek and Chorizo Breakfast Burritos

Jill Silva

Paradise Pork Cheek Breakfast Burritos - Makes 36 (4-inch) burritos 2 (1-pound) packages Fantasma’s Finest Pork Cheeks 2 (12-ounce) bottles beer 1 (1 -ounce) package your favorite taco seasoning 1...

Franken Flank & Bacon Recipe

Jill Silva

Paradise’s Extraordinary Franken Flank & Bacon Makes 6-8 servings 1 (2 to 2 1/2-pound) Fantasma’s Finest Beef Flank Steak 1 (1-pound) package Fantasma’s Finest Sugar Cured Smoked Chopped Bacon Ends...

Franken Flank & Bacon Recipe

Jill Silva

Paradise’s Extraordinary Franken Flank & Bacon Makes 6-8 servings 1 (2 to 2 1/2-pound) Fantasma’s Finest Beef Flank Steak 1 (1-pound) package Fantasma’s Finest Sugar Cured Smoked Chopped Bacon Ends...

Loaded Mashed Potato Patties Recipe

Jill Silva

Leftover Loaded Mashed Potato Patties Makes 8-10 patties ¼-1/2 pound Fantasma’s Finest Sugar Cured Bacon or Black Pepper Bacon Burnt Ends 2 eggs 2 cups leftover mashed potatoes 1 1/2...

Loaded Mashed Potato Patties Recipe

Jill Silva

Leftover Loaded Mashed Potato Patties Makes 8-10 patties ¼-1/2 pound Fantasma’s Finest Sugar Cured Bacon or Black Pepper Bacon Burnt Ends 2 eggs 2 cups leftover mashed potatoes 1 1/2...