Paradise Exclusive Recipes

Bulgogi Pork Steak Recipe

Jill Silva

Bulgogi Pork Steaks Makes 2 steaks, or serves 2-4 2 (1.5-pound) Fantasma’s Finest pork steak 1 (9-ounce) bottle Born with Seoul Bulgogi sauce (add link to website) Remove pork steaks...

Bulgogi Pork Steak Recipe

Jill Silva

Bulgogi Pork Steaks Makes 2 steaks, or serves 2-4 2 (1.5-pound) Fantasma’s Finest pork steak 1 (9-ounce) bottle Born with Seoul Bulgogi sauce (add link to website) Remove pork steaks...

Peach Pork Steak with Thyme Recipe

Jill Silva

Peach Butter Pork Steaks with Thyme Makes 2 steaks, or serves 2-4 2 (1.5-pound) Fantasma’s Finest pork steaks 1/2 (16-ounce) jar Peach Butter 1 tablespoon dried thyme Remove pork steaks...

Peach Pork Steak with Thyme Recipe

Jill Silva

Peach Butter Pork Steaks with Thyme Makes 2 steaks, or serves 2-4 2 (1.5-pound) Fantasma’s Finest pork steaks 1/2 (16-ounce) jar Peach Butter 1 tablespoon dried thyme Remove pork steaks...

Grilled Tri Tip with Caponata and Naan Recipe

Jill Silva

Grilled Tri Tip Roast with Caponata and Naan Makes 4 servings 1 (2 1/2 to 3-pound) Fantasma's Finest Tri-Tip Roast R Butts R Smokin' Honey Chipotle BBQ Seasoning (available at...

Grilled Tri Tip with Caponata and Naan Recipe

Jill Silva

Grilled Tri Tip Roast with Caponata and Naan Makes 4 servings 1 (2 1/2 to 3-pound) Fantasma's Finest Tri-Tip Roast R Butts R Smokin' Honey Chipotle BBQ Seasoning (available at...

Corned Beef Tri Tip and Cabbage Recipe

Jill Silva

Tri-Tip Corned Beef Roast with Potatoes and Cabbage Makes 8 servings 1 pound Yukon Gold potatoes 1 (5 to 7-pound) Fantasma’s Finest Tri-Tip Corned Beef Roast 2 bottles or cans...

Corned Beef Tri Tip and Cabbage Recipe

Jill Silva

Tri-Tip Corned Beef Roast with Potatoes and Cabbage Makes 8 servings 1 pound Yukon Gold potatoes 1 (5 to 7-pound) Fantasma’s Finest Tri-Tip Corned Beef Roast 2 bottles or cans...

Cast Iron Filet w/ Blackberry Sauce Recipe

Jill Silva

Filet Mignon with Blackberry Brandy Sauce Makes 2 steaks 2 (7- to 8-ounce) Paradise Locker Meats Filets of Tenderloin 4 tablespoons butter, divided use Salt and pepper 1 teaspoon minced...

Cast Iron Filet w/ Blackberry Sauce Recipe

Jill Silva

Filet Mignon with Blackberry Brandy Sauce Makes 2 steaks 2 (7- to 8-ounce) Paradise Locker Meats Filets of Tenderloin 4 tablespoons butter, divided use Salt and pepper 1 teaspoon minced...

Franken Flank & Bacon Recipe

Jill Silva

Paradise’s Extraordinary Franken Flank & Bacon Makes 6-8 servings 1 (2 to 2 1/2-pound) Fantasma’s Finest Beef Flank Steak 1 (1-pound) package Fantasma’s Finest Sugar Cured Smoked Chopped Bacon Ends...

Franken Flank & Bacon Recipe

Jill Silva

Paradise’s Extraordinary Franken Flank & Bacon Makes 6-8 servings 1 (2 to 2 1/2-pound) Fantasma’s Finest Beef Flank Steak 1 (1-pound) package Fantasma’s Finest Sugar Cured Smoked Chopped Bacon Ends...